Events at The Main Ingredient
There’s always something cooking at The Main Ingredient! From hands-on workshops to community pop-ups and tasting nights, our events are designed to bring people together around great food and local goodness.
Sunday, Sept 28, 2025 at 10am-1pm
.png)
Learn how to make tasty gluten-free, vegan kimchi!
Join us and Jacquie, the founder of Sonyo Food Co. in a hands-on workshop making kimchi from scratch and take away tips to help you make it at home like a pro.
Sonyo means granddaughter in Korean. "To me, it's the continuation of tradition through a new generation. My grandmother taught me how to make kimchi and her grandmother before her. We've developed plant-based and gluten-free recipes to ensure everyone can take part in the full depth of the Korean culinary experience, starting with the staple – kimchi!"
Materials and ingredients will be provided so all you need to bring is yourself 😊 Refreshments and snacks will also be provided.
Meet members from the community, learn how to use kimchi in a savoury pancake recipe, and take home a 1L jar of vegan kimchi to enjoy 🌶️
Sunday, Sept 7, 2025 at 1:30pm - 4pm
There’s nothing like the smell of fresh-baked bread.
And even better? Knowing you made it yourself.
We’re excited to invite you to our next hands-on workshop: Sourdough Made Simple
Whether you’re brand new to sourdough or you’ve tried (and failed) before, this workshop is designed to take the mystery out of the process.
Sunday, July 13, 2025 at 1:30PM (Previous Event)
There’s nothing like the smell of fresh-baked bread.
And even better? Knowing you made it yourself.
We’re excited to invite you to our next hands-on workshop: Sourdough Made Simple
Whether you’re brand new to sourdough or you’ve tried (and failed) before, this workshop is designed to take the mystery out of the process.
Sunday, June 22, 2025 at 1:30PM (Previous Event)
Join us for an engaging and flavour-filled experience as we welcome Daniel Biro, passionate roaster and founder of Rapids End Coffee Roastery, for a guided coffee cupping session.
`
☕ Discover the world of specialty coffee
👃 Learn to taste and identify flavour notes
🌍 Try three unique coffees from different continents/processes
🍩 Enjoy hand-crafted specialty donuts paired with your coffee tasting
🤝 Connect with fellow coffee lovers
Whether you’re a curious beginner or a seasoned sipper, this is a unique chance to expand your palate and appreciation for great coffee—and indulge in some truly delicious donuts while you’re at it!
Tickets are $35/each - includes a bag of Rapids End Coffee, gourmet donuts and lots of caffeine.
Sunday, May 18th (PREVIOUS EVENT)
%20(1080%20%C3%97%201080%20px)%20(5).png)
Join us for a cozy afternoon of creativity, conversation, and of course — tea! Event starts at 2pm - 3pm ; tickets are $25/per person. CLICK HERE to learn more and to register!